京都　焼き鳥　参（sun）木屋町店

■ Meat and vegetable hotpot (Korean-style spicy chicken bone miso)

- Plenty of meat and vegetables! Not overly sweet, but refreshingly spicy! Addictive flavor made with highly acclaimed yangnyeongjang and a specially made blend of miso paste! -

■ Crunchy raw vegetables served with homemade miso

- You will be shocked and surprised to find out that you can eat vegetables like this raw! This will grab your customers' hearts and stomachs! -

■ Avocado with homemade chili oil

- This has been a popular dish for almost seven years since we opened! It's so popular that some customers come to the restaurant just for this dish! -

■Today's Obanzai

-- San's original flavors, made using local, seasonal Kyoto ingredients! Superb! --

■ Two types of charcoal grilled skewers

- Super tasty grilled skewers are available every day! We change the way we grill different parts of the meat! They are grilled to a fluffy, tender texture using the far infrared rays of the charcoal fire!

■ Salted meatballs

- Juicy meat! This is also a very popular dish that you can't go wrong with! It wasn't included in the course menu until now, but we wanted everyone to try it, so we added it as a special addition! -

■ Fresh noodles or rice porridge for the final dish

-- [Fresh noodles] are fresh noodles that are sourced exclusively from a long-established noodle shop in Kyoto! [Rice porridge] uses delicious eggs and Kyoto rice that is "locally produced and consumed"! The gentle flavor will fill you up! --